Haitian KO Kitchen
Haitian food, culture, and community brought to life through shared experiences.
Knockout Kitchen is a Haitian culinary and cultural platform founded by Chef Kerline Ordeus. Rooted in heritage and shaped by community, our work centers food as memory, care, and connection. From intimate dinners to large cultural celebrations, we create experiences that honor the past while gathering people together in the present.
Intimate, multi-course Haitian-inspired dinners designed around your guests, your story, and the moment you’re celebrating.
Bespoke Private Dining
Full-service catering for celebrations, corporate gatherings, cultural institutions, fundraisers, and brand activations.
Catering & Events
In-person and virtual cooking classes rooted in Haitian tradition, connection, and storytelling.
Cooking Classes
Founder • Chef • Cultural Educator
Kerline Ordeus
Chef Kerline Ordeus is introducing guests to Haiti through immersive culinary experiences rooted in food, culture, and community.
From sold-out cooking classes and private dining experiences to corporate events and cultural gatherings, Haitian KO Kitchen creates meaningful connections around the table.
